What are Mediterranean meatballs made of?

Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads. Customize with your choice of chopped veggies and tzatziki sauce. Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads.

What are Greek meatballs made of?

Traditional keftedes are usually made with ground beef and ground lamb. I used ground pork instead of lamb which can sometimes be hard to find. It will still give you that tender juicy inside and tons of flavor. Do not be afraid to use the mint in these meatballs.

How many calories are in Keftedes?

Nutrition Facts. Per Serving: 245 calories; fat 16g; cholesterol 102mg; saturated fat 7g; carbohydrates 4g; protein 21g; sodium 290mg.

What does Keftedes mean in Greek?

Keftedes (Greek meatballs) is a famous Greek appetizer, commonly served as part of a meze platter, with some creamy tzatziki sauce and pita breads.

What is Mediterranean sauce?

This Mediterranean Sauce, also known as tzatziki sauce, is one of my favs. It’s great on veggies, salads, or sandwiches. All you need are some fresh cucumbers, tangy Greek yogurt, a few lemons, and some olive oil, of course. And don’t forget the dill! I also garnish mine sometimes with mint or extra oil, too.

How do you pronounce Keftedes?

Keftedes (kef-teh-des): Deep-fried Meatballs.

What is good to dip in tzatziki?

Serve the tzatziki sauce as a vegetable dip. You can dip any kinds of veggies, such as carrot sticks, celery, broccoli, cauliflower and cucumber slices. Tzatziki dip can be a great help in getting you to eat more veggies! Another traditional way of eating tzatziki sauce is by dipping pita bread into it.

How many calories are in Greek meatballs?

Marks & Spencer

Nutrition Facts
For a Serving Size of 1 Serving (350g)
How many calories are in Greek Meatballs? Amount of calories in Greek Meatballs: Calories 403	Calories from Fat 157.5 (39.1%)
	% Daily Value *
How much fat is in Greek Meatballs? Amount of fat in Greek Meatballs: Total Fat 17.5g	–

What eat with meatballs?

What to Serve with Meatballs: 13 Tasty Side Dishes

• Mashed Potatoes. Mashed potatoes make a classic pairing with meatballs.
• Red Roasted Potatoes. Potatoes make such a fantastic side dish because they are starchy and filling.
• Rice.
• Egg Noodles.
• Udon.
• Meatball Sub.
• Corn On The Cob.
• Ratatouille.

What is tzatziki sauce used for?

Tzatziki is a creamy Greek yogurt sauce with cucumbers and fresh garlic. This is a versatile sauce that is the perfect accompaniment to many Mediterranean dishes. You can also slather it on your sandwiches; or simply use it as a dip with warm pita and your favorite vegetables!